Maggie Pizza Margherita

maggie pizza

Maggie Pizza Margherita

Product obtained from a blend of various ingredients, certified gluten-free, and equally certified toppings, for a tasty pizza suitable for consumers with celiac disease and gluten intolerance.
Packs of: 280 g / 9.88 oz • 140 g / 4.94 oz


PRODUCT NOT SOLD ONLINE

Description

Ingredients: mozzarella 22% (milk, salt, rennet, acidity regulator: citric acid), corn starch, water, tomato puree 13% (tomato 99.5%, salt), tapioca starch, rice flour, sugar, vegetable fibres (psyllium, tapioca), dextrose, sunflower seed oil, salt, yeast, thickener: xanthan gum, oregano, basil.

Allergens: Contains milk.

Storage method: Always store the product in a freezer at –18°C. Do not refreeze the product.

Average nutritional values
(per 100 g of product)

Energy 869 KJ / 206 kcal
Fat 6.0 g
Of which saturated fatty acids 3.3 g
Carbohydrates 32 g
Of which sugars 3.4 g
Dietary fiber 1.6 g
Protein 5.8 g
Salt 1.3 g